Tunnel freezer is a simple structure, highly efficient freezing equipment. It can be divided into stainless steel belt tunnel freezer and mesh belt tunnel freezer.
Stainless steel belt tunnel freezer is suitable for freezing and processing high liquid-content, soft and fluid food, such as meat, fish fillet, shrimp, scallop, etc. Freezing capacity is between 150kg/h to 1000kg/h.
1.Simple structure, easy operation and long lasting.
2.Stainless steel insulated panel filled with PU foam. All materials of inside spare parts are SUS304. Easy for cleaning and meet HACCP requirement.
3.Adopt imported SS belt. Strong, smooth and even.
4.The inlet frame is equipped with deicing device which avoid damaging the belt from ice.
5.Single belt and double belt are available.
6.Water defrosting is adopted. Ensure hygienic standard.
7.Stepless speed adjustment by inverter. Freezing time can be adjusted.